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Festive Christmas dessert
During the holidays, there’s nothing better than enjoying good food! Our Beekers Berries red fruit is perfect for delicious dishes. Try this simple and delightful dessert! With minimal effort, you can serve this delectable Christmas dessert with lemon curd and festive red fruit. Serve it in star-shaped bowls for a festive Christmas touch!
Ingredients & supplies
For 4 servings | 10 minutes preparation time
Ingredients
- 200 ml heavy cream (unwhipped)
- 4-5 tablespoons lemon curd
- Bag of mini meringues
- Beekers Berries raspberries
- Beekers Berries redcurrants
Supplies
- 4 star-shaped bowls (or other festive bowls/glasses)
- 1 mixer or food processor
Preparation
- Pour the heavy cream into a bowl (without sugar).
- Whip the cream with a mixer or food processor until soft peaks form. Be careful not to over-whip the cream.
- Add the lemon curd and stir until well combined.
- Spoon the mixture into the star-shaped bowls and make the dessert festive with raspberries, redcurrants, and mini meringues.
And… serve! Enjoy,
Have you made this festive Christmas dessert? Share your photo on social media and tag us @beekersberries!
Nutritional value per serving
Calories: 288 kcal | Protein: 2 g | Carbohydrates: 28 g | Sugars: 25 g | Fat: 19 g
Our red fruits
For this festive Christmas dessert, we used our delicious raspberries and redcurrants. The sweet taste of the raspberries combined with the sharp taste of the redcurrants pairs wonderfully with the creamy and fresh lemon curd.
Would you like to know more about our soft fruits? Take a look directly!
